Articles
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D.I.Re Donna
Lidl and D.i.Re’s program that supports economic independence for victims of violence
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Happy birthday, Bosco del Molino!
On National Tree Day, we celebrate Agugiaro & Figna Molini’s project to support biodiversity
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All the benefits of the Mediterranean Diet
A food and cultural heritage that is good for health, the environment and society
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Journey into autumn foliage
To connect with nature and implement good sustainability practices
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Supplì, the perfect “empty-fridge” challenge.
Italians reduce food waste by 25 percent, and this is how we celebrate
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Abbiamo riso per una cosa seria
Italian Agricultural Supply Chain and Focsiv campaign funding family farming interventions around the world
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The fashion for rice scraps
New applications of the rice industry in fashion and architecture
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How many lives does an orange have?
The circular economy of Italy’s most produced citrus fruit
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The thousand surprises of the Facelia
We discover the plant that makes pasta “Bee Friendly”